Join Donna Crivello on November 19th at 5:30 and learn how to make some wonderful Italian hors d’oeuvres and cocktails to pair. We will be making:

-Limoncello cured salmon

-Arancini (Sicilian rice fritters)

-Momma’s meatballs

-Mushroom and goat cheese tartlets

-Balsamic fig and gorgonzola flatbreads

This fun, interactive class will get your holiday season kicked off right!