Celebrate a Christmas Eve tradition at Cosima!
December 10th 5:30pm -7:30pm

Inspired by meals of her childhood and trips to Italy, Donna will share some of her favorite seafood dishes! We will be making:

Vongole al Oreganata-Baked Stuff Clams

Sarde alla Griglia-Grilled Sardines with an Onion Agrodolce

Insalata di Rucola-Arugula, Fennel and Radicchio Salad with White Anchovy Crostini

Risotto ai Frutti di Mare-Saffron Risotto with Shrimp, Scallops, Mussels and Cod

Specially priced wines and cocktails will be available for purchase!