christmas eve menu 2018
feast of the seven fishes

$75 per person, wine pairings optional

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apertivo

piccolo pesce fritto
fried small fish with lemon aioli

antipasti
vongole al forno
oven-roasted clams with anchovy, garlic butter

insalata

insalata di mare
salad of calamari, shrimp and mussels, capers, lemon, olive oil

primi

pasta con sarde
sicilian bucatini pasta with sardines, raisins, pine nuts

secondi

merluzzo cotto
black olive focaccia encrusted baked cod with lobster, tomato and fennel brodo

dolci
limoncello cake